The breakdown

Lift the lid to put in your waste. Your inputs can include vegetables, fruit, bread, pizza, pasta, noodles, rice, crumbled coffee grounds, loose leaf tea, crushed egg shells, flowers and leafy garden matter.

Kitchen scraps compost more readily than garden waste. Use nutritious scraps as your main input and you get a steady stream of rich outputs.

All waste matter is pulled down by gravity, shrinking and darkening as it descends. This creates room to add fresh waste for continuous composting within its compact space.

Bioverter is designed with unique aeration and temperature control to set up perfect conditions for natural microbes to compost waste. It maximises the return of nutrients and organic matter to your soil.

After nature and gravity have done their jobs, your rewards can be found in the convenient slide-out collectors in the base of the unit.

The bespoke design of Bioverter ensures no nutrient is wasted, capturing all useful matter as compost solids and juice. Both outputs nourish soil and help vitalise your plants.